Servings 1-2
Warm up your holiday season with a mug of rich, creamy Vegan Hot Cocoa—perfect for cozy nights by the fire or festive gatherings with loved ones. Naturally sweetened, dairy-free, with no added sugar, it’s the ultimate guilt-free treat for this magical time of year!
Ingredients (organic/biodynamic)
- 2 c. unsweetened almond milk
- 2 Tbsp. unsweetened cocoa powder
- 2-3 pitted dates (or more for desired sweetness)
- ¼ tsp. pure vanilla extract
- Pinch of Celtic Sea Salt®
- Optional: ¼ tsp. Ceylon cinnamon or a dash of nutmeg for extra flavor
Instructions
- Combine the almond milk, cocoa powder, dates, vanilla extract, and sea salt in a blender. Blend until smooth and the dates are fully incorporated.
- Pour the mixture into a small saucepan and heat over medium-low heat, stirring occasionally, until warm but not boiling.
- Pour into your favorite mug, sprinkle with Ceylon cinnamon or nutmeg if desired, and enjoy!
Did you enjoy this post? We post new content regularly! Click here to see our latest blog posts and click here to subscribe to our weekly email newsletter.